Sunday, January 3, 2010

WEEK 14: VIKINGS vs BENGALS (click this title link for a great hit)

We had a great time with the boys today watching thgis game and eating some great Ohio Chili. First, check out the link above for the greatest hit ever on #85 Chad Ochocinco by Cedric Griffin. Hey Chad, thats why you dont talk smack coming into the terrordome brother.

Skol Vikings!

CINCINNATI GOLD STAR PASTA CHILI

1.5 lbs. Ground Chicken
1.5 lbs. Ground Pork
Dash Sugar
1/2 Cup Red Wine
24 oz. Can Tomatoe Paste
64oz. Water
1 pack McCormick Chili Spice
3 Tblsp. Chili Powder
1 Tablsp. Cinnamon
1 Tablsp. Cloves
1 Tablsp. Ground Allspice
1 Tablsp. Chipotle Pepper
1 Tablesp. White Pepper
1 Tablsp. Garlic Powder
1 Teasp. Ginger
1 Teasp. Nutmeg
Salt
Pepper
24 oz. Kidney Beans
1 Large Onion, Chopped
Spaghetti

1. Sautee Onions in a little water.
2. Add water, and Boil Meat in it , and slowly add tomatoe paste. Bring to boil.
3. Add spices and stir. Cover. Simmer 2 hours.
4. Cook Spaghetti.
4. Serve Chili over top of Spaghetti, and cover with shredded Mild Cheddar Cheese.

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